Wednesday, February 11, 2009
Reef Experience Marine Biologists
Wednesday, October 29, 2008
The Peanut Place

Our Hi Oleic Peanuts will not only excite your taste buds, but they can also offer real health benefits.
Now you can experience Australia’s finest peanut whether they’re just for you, a gift or for the finishing touch to your food platter.
Reef Magic
Ravenshoe
Tallarook

Billabong Horse Rides
Hoglund Art Gallery

Upper Whyanbeel Road, Miallo via Mossman
Sunday, October 19, 2008
Wednesday, October 15, 2008
Billabong ATV
Green Island DL

This tropical island paradise is a National Park and home to over 120 native plant species, colourful bird life and surrounded by coral gardens and abundant marine life to explore. It’s the only coral cay on the Great Barrier Reef with a rainforest growing on it!
Sunday, October 5, 2008

Hi there All,
Thanks for taking the time to read this and displaying our brochures. Firstly I would like to introduce myself as the new Sales and Marketing Manager here for Undara. Feel free to drop me a line or call for a chat about our product. If there is anything at all I can do for you then just ask.
I would also like to take this opportunity to let you know about a few changes with the Undara product. As you may know we have our good friends at Trans North providing the transfers out to Undara. They have 3 pick up points around Cairns ready to go out to the lodge. Please take the time to have a look below at the maps for more details and don’t forget to remind your guests to look for the Trans North logo.
- Cairns Railway Station Platform 1
- Reef Fleet Terminal Bus Stop 16
- Smithfield Bus Shelter (south side)
Another exciting development here at Undara is our upcoming “Green Season” campaign. Based around the soon-to-be-released “Australia” flick with Nicole Kidman and Hugh Jackman, we have advertising lined up in both the local media and as far down as Brisbane and beyond, not too mention our international media buying. We expect more people to be asking about “Australia’s Accessible Outback” and here is your chance to value add for your clients.
Thanks again for your time!
Mark Schmitt
Sales and Marketing Manager
Undara Experience
4031 7933
0448 771 232
Thursday, September 11, 2008
Rimini Ristorante

Named after the Italian township of Rimini which overlooks the Adriatic Sea, Ristorante Rimini fuses the tastes and traditions of Italy with the delicious local produce of Far North Queensland.
No Italian meal is complete without fine wine so we offer an extensive selection of Australian and New Zealand wines, as well as other alcoholic and non-alcoholic beverages. Coffee-lovers can also savor an unforgettable coffee, prepared by our qualified Barista.
Ristorante Rimini is open 7 days for breakfast & dinner. Reservations essential, call: 4044 9796
Rimini also features:
Ample Parking
Indoor & Outdoor dinning
Kids menu
Air Conditioned
Friendly, comfortable atmosphere
Wednesday, September 3, 2008
Australian Kite Safari
This exclusive location is on traditional Aboriginal grounds, north of Cooktown. Australian Kite Surfari is the only one with special permission to take tours there.
Strong, constant trade winds off Cape Flattery, Queensland mean these Surfaris are for ideal for experienced kiters however we can arrange lessons for the beginners.
No one else can take you up from Cairns and Port Douglas through the Daintree Rainforest, over the Bloomfield River and into the golden sands and big waves of this secret kitesurfing location. Driving in at low tide, you will be left in splendid isolation at high tide - owning the beach, the waves and the wind.
Australian Kite Surfari's four day / three night expeditions will bring you the best of the Australian outback, wilderness, rainforest and of course … the wind!
You can expect: lots of wind, adventure, nature, golden sands, warm water and the ocean to yourself.
Cairns Highlands Bird Watching

Thursday, August 21, 2008
Mulgas Adventures
Wednesday, August 20, 2008

Cest Bon French Restaurant

Now on Cairns displays.
C’est Bon is Cairns’ only French Restaurant. Originally owned and operated by renowned French Chef/Restaurateur Michel Bonnet and daughter Amelie. In August 2006 Junelle McNaught took over the business of Cést Bon Cairns and continues to run the business successfully. Junelle comes to Cést Bon Cairns after 30 years of running restaurants in North QLD, from Tawnys to Pescis to Mangostins.
C’est Bon is a typically provincial styled restaurant with wooden floorboards, bentwood chairs, white linen… it has an intimately warm feel to it, quite similar to the French bistro interiors of Restaurants in New York and Paris.
The menu features Michel’s original Classical French Dishes, which is unlike anything Cairns has experienced in years…
Winner!
STATEBest European Restaurant 2005
REGIONALBest European Restaurant 2004 & 2005*
*Best European Restaurant 2007**
Olivers restaurant
